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bonbons
our bonbons are best fresh, within 2-3 days. if you can't eat them that fast, we recommend storing in the refrigerator for up to 7 days!
our always-changing bonbon flavours highlight top quality chocolate and seasonal delights!
these flavours are rotated regularly
BUILD A BOX
bonbons
lavender fog
lavender caramel layered over earl grey ganache!
ingredients: white couverture (sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour), cream, butter, sugar, lavender flowers, salt, glucose, earl grey tea
ingredients: white couverture (sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour), cream, butter, sugar, lavender flowers, salt, glucose, earl grey tea
goat cheese
yes, goat cheese! This bonbon is hand cut and dipped, with the most amazing goat cheese ganache. Try this with a nice bottle of merlot!
ingredients: ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), goat cheese, glucose
ingredients: ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), goat cheese, glucose
cambozola
a mild camembert paired with gorgonzola makes for a very tasty combo in this cheesy white chocolate ganache!
ingredients: ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), camembert, gorgonzola, cream, white couverture (sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour)
ingredients: ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), camembert, gorgonzola, cream, white couverture (sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour)
salted black porter
using fieldhouse's salted black porter, which has notes of coffee, licorice, chocolate and caramel, it's a perfect pairing with our 55% dark chocolate.
ingredients: ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), salted porter beer, fleur de sel, pretzels, milk chocolate, cocoa butter
ingredients: ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), salted porter beer, fleur de sel, pretzels, milk chocolate, cocoa butter
whiskey caramel
our famous caramel bonbon made even better with whiskey!
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), sugar, glucose, butter, salt, cream, whiskey
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), sugar, glucose, butter, salt, cream, whiskey
caramel
soft and creamy vanilla caramel
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), sugar, salt, cream (35% m.f.), butter.
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), sugar, salt, cream (35% m.f.), butter.
salted chocolate caramel
the perfect bonbon - salted caramel and chocolate!
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), sugar, butter, glucose, cream, honey, fleur de sel
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), sugar, butter, glucose, cream, honey, fleur de sel
lemon meringue
just like your mama's pie
ingredients: sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavor, sugar, gelatin, lemons, egg yolks, butter
ingredients: sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavor, sugar, gelatin, lemons, egg yolks, butter
fresh mint leaf
we steep fresh mint leaves in cream before pouring it over white chocolate, try this guys!
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), Sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour; sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour, cream, fresh mint leaves
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), Sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour; sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour, cream, fresh mint leaves
chocolate peanut butter
an old favourite-
creamy peanut butter with milk chocolate ganache
ingredients: dark chocolate couverture (sugar, cooca fat, dry whole milk, soy lecithin added as emulsifier, natural vanilla flavour), cream (35% m.f.), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier, soya lecithin, natural vanilla), creamy peanut butter.
creamy peanut butter with milk chocolate ganache
ingredients: dark chocolate couverture (sugar, cooca fat, dry whole milk, soy lecithin added as emulsifier, natural vanilla flavour), cream (35% m.f.), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier, soya lecithin, natural vanilla), creamy peanut butter.
honey lavender
a perfect spring bonbon, honey and lavender in a creamy white chocolate ganache
ingredients: dark chocolate couverture (sugar, cooca fat, dry whole milk, soy lecithin added as emulsifier, natural vanilla flavour), sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour, cream, honey, lavender flowers
ingredients: dark chocolate couverture (sugar, cooca fat, dry whole milk, soy lecithin added as emulsifier, natural vanilla flavour), sugar, cocoa butter, whole milk powder, emulsifier (E322, soy lecithin) and natural vanilla flavour, cream, honey, lavender flowers
dark chocolate raspberry
our hand-cut and dipped raspberry squares are amazing!
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), cream, raspberry puree
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), cream, raspberry puree
vanilla latte
dulcey ganache with dark espresso
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavour), dulcey blonde couverture (cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract., cream (35% m.f.), espresso powder.
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavour), dulcey blonde couverture (cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract., cream (35% m.f.), espresso powder.
hazelnut-ella
smooth milk chocolate and hazelnut gianduja
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier, soya lecithin, natural vanilla), cream, hazelnuts
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier, soya lecithin, natural vanilla), cream, hazelnuts
wine & berries
red wine ganache with fresh berry pate de fruit
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), cream (35% m.f.), red wine, mixed berry puree, pectin, sugar, glucose
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), cream (35% m.f.), red wine, mixed berry puree, pectin, sugar, glucose
milk 'n cookies
creamy white chocolate ganache studded with cocoa nibs on top of a chocolate chip cookie crust!
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), white couverture (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier, soya lecithin, natural vanilla), cream, cocoa nibs, hazelnuts, sugar, flour, butter
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), white couverture (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier, soya lecithin, natural vanilla), cream, cocoa nibs, hazelnuts, sugar, flour, butter
fig balsamic
tangy balsamic is emulsified in our dark chocolate ganache, and sweetened with figs and honey
ingredients: dark chocolate couverture (sugar, cooca fat, dry whole milk, soy lecithin added as emulsifier, natural vanilla flavour), cream, figs, honey, butter, balsamic vinegar
ingredients: dark chocolate couverture (sugar, cooca fat, dry whole milk, soy lecithin added as emulsifier, natural vanilla flavour), cream, figs, honey, butter, balsamic vinegar
whiskey
chocolate whiskey ganache
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavour), caramelia (sugar, cocoa butter, caramel (skimmed milk, whey, sugar, butter, flavourings), whole milk powder, cocoa beans, emulsifier, soya lecithin), cream (35% m.f.), whiskey
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavour), caramelia (sugar, cocoa butter, caramel (skimmed milk, whey, sugar, butter, flavourings), whole milk powder, cocoa beans, emulsifier, soya lecithin), cream (35% m.f.), whiskey
pb+j
peanut butter gianduja with a raspberry/cherry paté de fruit, a match unbeatable!
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), peanuts, sugar, milk chocolate couverture (Sugar, Cocoa butter, milk powder, unsweetened chocolate, non-GMO soy lecithin, natural vanilla extract), cherries, raspberries, pectin, sugar, citric acid
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), peanuts, sugar, milk chocolate couverture (Sugar, Cocoa butter, milk powder, unsweetened chocolate, non-GMO soy lecithin, natural vanilla extract), cherries, raspberries, pectin, sugar, citric acid
dark almond gianduja
almond praline with dark chocolate
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), cream, almonds, sugar
ingredients: dark chocolate couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavour), cream, almonds, sugar
build your own custom box in-store and
you get to choose all your favourites!
snack bars
st. patrick's
mint snack bar
spring break
tropical snack bar
white chocolate mint layer with a dark chocolate mint meltaway
mango pate de fruit and passionfruit caramel with a coconut ganache
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