We are a multi-generational family who has enjoyed making chocolates for family and friends for almost 50 years. We use recipes from our family's history and blend them into new creations.
Located in the beautiful Fraser Valley, we are fortunate to have an amazing local community to call home. We strive to support and encourage our neighbourhood businesses while bringing you beautifully crafted and fresh confections.
We create small batches entirely by hand right here in Abbotsford. Our bonbons are hand-shelled using the best sourced chocolate that has been processed according to fair and ethical standards.
Our fillings are made from local ingredients, and if we can't find them locally, we try to get them as close to home as possible. We don't add preservatives or concentrated extracts - only pure, natural ingredients are used in our bon bons. It's best to consume these sweet little morsels immediately! (or within a few days)
Kim Campbell, founder